Sales history

L'Yeuse Noire, rouge, 2002

Red 75cl 2002 Coteaux du Languedoc Montpeyroux Languedoc Domaine Saint Andrieu

Here you find all the talent of Charles Giner, who has overcome the traps of this difficult vintage to produce a wine with a variety of secondary aromas: tobacco, undergrowth and spices in a delicate and smooth mouth.

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Roc d'Anglade, rouge, 2015

Red 75cl 2015 IGP Vin de Pays du Gard Languedoc Roc d'Anglade

All the elegance of this wine is found in its nose of finely mentholated dark fruit and a fresh mouth of delicate texture and vibrant fruit.

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Reserva Especial n° 4, rouge, NM

Red 75cl 2012 A 2015 IGP Vin de Pays du Gard Languedoc Roc d'Anglade

A nod to the Spanish tradition with this wine from the vintages between 2012 to 2015.

In the nose, it offers superb notes of red and dark fruit and spices within an unusual complexity.

The mouth is deep, intense and silky before a never-ending finish.

A real gift!

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Clos des Cistes, rouge, 2007

Red 75cl 2007 Coteaux du Languedoc Languedoc Domaine Peyre Rose

True to its reputation, this wine reveals a rare complexity in the nose and on the palate, where aromas of stewed dark fruit, spices,  scrubland, leather and tobacco blend harmoniously in an ample, meaty mouth with silky tannins and a very fresh finish.

What more can we say? 

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Marlène N°3, rouge, 2007

Red 75cl 2007 Coteaux du Languedoc Languedoc Domaine Peyre Rose

This vintage opens up more quickly than its sister wines. You discover a nose that mixes red and dark fruit, spices and pepper before a dense, velvety mouth with ripe fruit and a smoothness that gives it a very sensual voluptuousness.

A fleshy, bewitching wine!

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Le Grand Clos, rouge, 2015

Red 75cl 2015 Saumur-Champigny Loire Château de Villeneuve

This wine comes from vines surrounding the château and is only produced in the great vintages.

You can really enjoy its smooth mouth with flavours of fresh red fruit, silky tannins and a subtly-wooded finish.

Unbeatable!

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La Sagesse, rouge, 2014

Red 75cl 2014 Southern Rhône Domaine Gramenon

On aeration, scents of red fruit, white pepper and gentle spices escape from the glass.

You then find intense fruit in a complex, structured and persistent mouth.

A wine for cellaring.

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Coteau de Noiré, rouge, 2013

Red 75cl 2013 Chinon Loire Domaine Philippe Alliet

Always top notch, in the nose this vintage exhales notes of very ripe dark fruit with touches of spices, and then reveals a structured, full-bodied and generous mouth.

Perfect for cellaring.

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Autour de Jonquières, rouge, 2014, Magnum

Red Magnum (1,5l) 2014 Terrasses du Larzac Languedoc Mas Jullien

We cannot resist offering you this flagship vintage in a Magnum. For those who have the patience to wait, this magnum will delight your guests after around ten years' cellaring.

That is when it will express all the aromatic complexity it contains.

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Côte de la Houssaye, rouge, 2015

Red 75cl 2015 Anjou-Villages Loire Domaine Ogereau

Made from Cabernet Sauvignon, this plot selection gives off complex notes of dark fruit, liquorice, coffee and spices in the nose.

The mouth shows a rich, meaty and dense structure before a fresh and mineral finish.

Quite simply, superb!

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Côte-Rôtie "Brune et Blonde de Guigal", rouge, 2013

Red 75cl 2012 Côte-Rôtie Northern Rhône Domaine Guigal

Behind its red ruby colour, this wine reveals notes of nutty fruit, violet and smokiness in the nose. It is followed by a generous, elegant mouth in which a magnificent fruitiness blends into an ample and smooth finish.

Incredibly charming.

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Côte-Rôtie "Château d'Ampuis", rouge, 2013

Red 75cl 2013 Côte-Rôtie Northern Rhône Domaine Guigal

Dark colour with violet glints. An expressive, complex nose of red fruit, spices and liquorice. The mouth reveals an imposing structure with aromas of plum, blackberry and vanilla.

A great Côte-Rôtie!

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